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| Automatic Refractometer SMART-1 |
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Model: SMART-1
Cat. No. 3150
Measurement Range:
1. Brix: 0.00 to 95.00% with ATC*
2. Inverted sugar concentration: 0.00 to 95.00% with ATC*
3. HFCS-55 (High Fructose Corn Syrup) : 0.00 to 95.00% with ATC*
4. HFCS-42 (High Fructose Corn Syrup) : 0.00 to 95.00% with ATC*
*Automatic Temperature Compensation
Minimum Indication:
1. Brix: 0.01%
2. Inverted sugar concentration : 0.01%
3. HFCS-55 (High Fructose Syrup) : 0.01%
4. HFCS-42 (High Fructose Syrup) : 0.01%
Measurement Accuracy:
1. Brix: +- 0.05% (on measurement of sucrose)
2. Inverted sugar concentration : +- 0.05%
3. HFCS-55 (High Fructose Corn Syrup) : 0.05%
4. HFCS-42 (High Fructose Corn Syrup) : 0.05%
Repeatability:
1. Brix: 0.01%
2. Inverted sugar concentration : 0.01%
3. HFCS-55 (High Fructose Corn Syrup) : 0.01%
4. HFCS-42 (High Fructose Corn Syrup) : 0.01%
Measurement Temperature: 5 to 40degress C
Power Consumption: 20VA
Power Supply: AC100V to 240V, 50/60Hz
Computer Communication: RS-232
International Protection Class: IP64 (excluding AC adapter) Dust tight/splash proof
Output Terminals:
Digital Printer DP-22 (optional)
Communication system RS-232C
Dimensions & Weight: 12 x27 x 9 cm, 2.0kg (main unit)
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